ʻaoʻao

ʻO ka pauka papain, ka hua papaya maoli

ʻO ka wehewehe pōkole:

E hoʻohana i ka ʻenehana ʻenekinia biological holomua, ka ʻenehana hoʻokaʻawale membrane a me ka ʻenehana hoʻomaloʻo maloʻo maloʻo, a hoʻomohala maikaʻi i ka ʻenehana palekana enzyme proprietary, hoʻemi i ka nalowale o ka hana enzyme i ke kaʻina hana, a hana i ka hana enzyme papain ma mua o 3.5 miliona mau ʻāpana/gram, ma mua o ka pae kiʻekiʻe ma nā ʻāina ʻē.


Huahana Huahana

Huahana Huahana

Huahana Huahana

Ke hoʻohana nei ʻo Papain i ka ʻenehana ʻenekinia biological mai ka papaya mea kanu ʻai ʻai ʻole a me nā huahana enzyme kūlohelohe, ua hana ʻia me 212 amino acid composition, molecular weight of 21000, nona ka sulfur (SH) endopeptidase, hiki ke hydrolyzed protein a me ka polypeptide, arginine a me lysine i ka hopena carboxyl ka hana o ka protease a me ka lipase, Loaʻa i ka nui o nā kikoʻī, nā holoholona a me nā mea kanu protein, peptides, esters, amides a me nā ikaika hydrolysis enzymatic ikaika ʻē aʻe, akā hiki nō hoʻi ke synthesize protein hydrolysates e resynthesize nā mea protein, hiki ke hoʻohana ʻia kēia mea hiki ke hoʻomaikaʻi i ka waiwai o ka meaʻai o nā protein holoholona a me nā mea kanu a i ʻole nā ​​​​mea hana.

Nā hiʻohiʻona huahana

1. Adopt holomua biological 'enekinia 'enehana, membrane hoʻokaʻawale 'enehana a me ka momi maloʻo maloʻo 'enehana, a me ka holomua hoʻomohala proprietary enzyme pale 'enehana, ho'ēmi i ka lilo o ka enzyme hana ma ke kaʻina hana, a hana papain enzyme hana oi ma mua o 3.5 miliona wae / gram. ʻoi aku ma mua o ka pae kiʻekiʻe ma nā ʻāina ʻē.
2, e like me nā kūlana pharmacopoeia o ʻAmelika Hui Pū ʻIa a me nā kūlana o Kina i kēia manawa e hoʻonohonoho i ka hana, e like me nā koi o ka ʻōnaehana hōʻoia maikaʻi o ka honua, e hoʻokumu i kahi ʻōnaehana hoʻomalu maikaʻi, e kāohi pono i nā huahana microbial, e hoʻokō i nā kūlana hoʻomaʻemaʻe meaʻai. .
3. E hoʻoholo i ka hoʻokaʻawale maikaʻi ʻana o ka papain e ka ʻenehana ultrafiltration, e unuhi i ka papain spermatase ma ka lumi mahana, ʻoi aku ka nui o ka hoʻihoʻi ʻana o ka papain ma mua o 90%, e hoʻomaikaʻi i ka helu hoʻihoʻi o ka enzyme a hoʻemi i ke kumukūʻai.
hikiwawe
ʻAʻole hiki ke hoʻoheheʻe ʻia ka huahana i ka wai, ʻaʻala ʻole, hiki ke hoʻoheheʻe ʻia i ka wai a me ka glycerin, ʻaʻohe kala a i ʻole melemele māmā ka hopena wai, i kekahi manawa keʻokeʻo waiū, aneane hiki ʻole ke hoʻoheheʻe ʻia i loko o nā mea hoʻoheheʻe organik.

Nā wahi noi

1. ʻOihana meaʻai:
Hiki ke hoʻohana ʻia ka hopena enzymatic papain e hydrolyze i nā molekele protein nui i loko o ka meaʻai i loko o nā peptides liʻiliʻi a i ʻole nā ​​amino acids i maʻalahi ke komo.Hoʻohana nui ʻia ia i: moa, puaʻa, pipi, iʻa, nā huahana koko, soybean, pīnī a me nā holoholona ʻē aʻe a me nā mea kanu protease hydrolysis, meat tenderizer, waina clarifying agent, biscuit loosening agent, noodle stabilizer, meaʻai olakino, soy sauce brewing a me ka waina. fermentation agent, hiki ke hoʻomaikaʻi i ka waiwai waiwai o ka meaʻai, akā e hoʻemi hoʻi i ke kumukūʻai.
2. ʻoihana biscuit:
ʻO ka haʻahaʻa haʻahaʻa o ka gluten pulu, hoʻomaikaʻi i ka palaka palaoa a me nā waiwai kino a me nā kemika, i ka manawa like e hoʻolilo i ka protein macromolecule hydrolysis i loko o ka peptide pōkole a me ka amino acid, no laila i nā sugars a me nā mea papa amino no ka hopena maillard paʻakikī, e wikiwiki ka kala o ka huahana. .ʻO ke keke māwae, ua hoʻemi ʻia ka helu keke haʻihaʻi, pololei ke ʻano o ka keke a piha me ka ʻole o ka emi ʻana, akaka ke kumu, ʻoluʻolu ka ʻili keke;A hiki ke hoʻemi i ka 10% -25% sodium metabisulfite, a laila e hōʻemi i ke koena o nā mea ʻino e like me SO2, akā hiki ke hoʻoponopono i ka mana o nā mea hoʻohui kemika i ka ʻono o nā kuki, e hoʻomaikaʻi maikaʻi i ka maikaʻi o nā kuki.
3. ʻoihana lāʻau lapaʻau:
ʻO ka papain i loko o nā lāʻau lapaʻau, e like me ka papaya throat tablet, papaya enteric-coated tablet (capsule), papaya buccal tablet, he anti-inflammatory, cholagogic, analgesic, digestion, hoʻomaikaʻi i ka immunity a me nā hopena ʻē aʻe, hōʻike hou ʻia ka noiʻi hiki ke hoʻohana ʻia. e nānā i ka ʻili o ke koko ʻulaʻula a me ke ʻano o ke ʻano o ke koko, ka mālama ʻana i nā maʻi gynecological, glaucoma, nahu nahu a pēlā aku.
4. Hana lole lole:
Anti-shrinkage o ka hulu hipa: ʻo ka hulu hipa i mālama ʻia e papain, ʻoi aku ka kiʻekiʻe o kona ikaika tensile ma mua o ke ʻano maʻamau, ʻoluʻolu ka huluhulu, ʻoluʻolu, pale ʻana, ikaika tensile a me nā hopena ʻē aʻe o ka contraction he 0;Hiki ke hoʻohana no ka silkworm degumming a me ka hoʻomaʻemaʻe kilika.
5. ʻOihana ʻili:
Hana ʻia me ka ʻili papain e wehe i ka lauoho, ka ʻili tanning, ka ʻili tanned e kēia huahana, pore maikaʻi a mālamalama.
6. ʻOihana hānai:
E hoʻoheheʻe i ka protein i loko o nā waikawa amino i ka meaʻai, e hoʻonui i nā meaʻai o ka seepage nui, kūpono i ka absorption a me ka hoʻohana ʻana i nā hua manu, hoʻohui i nā holoholona i ka hemahema o ka enzyme endogenous i ka manawa like, hoʻomaikaʻi i ka helu hoʻohana ʻana i ka meaʻai a hoʻemi i nā kumukūʻai hānai, hoʻonui i ka makemake, a hoʻoikaika. ulu holoholona, ​​hoʻomaikaʻi i ka loaʻa ʻana o kēlā me kēia lā a me ka ikaika, hiki ke hoʻohana ʻia e like me ka huaʻai huaʻai holomua hoʻohuihui mea hoʻohui.
7. ʻOihana kemika o kēlā me kēia lā:
Hoʻohana ʻia no ke kopa, ke kopa, ka mea holoi, ka pauka holoi, ka mea hoʻomaʻemaʻe lima, a me nā mea ʻē aʻe.Inā hoʻohui ʻia ka protease i loko o ka mea holoi hiki ke hana i nā ʻili hou, maʻalahi ka wehe ʻana i nā ʻili koko, hoʻopau ʻia, sterilization, palekana a hōʻoiaʻiʻo ʻia.
8. ʻoihana mea hoʻonani:
Hana ʻo Papain i ka cuticle ʻelemakule o ka ʻili kanaka, e hoʻoikaika ana i kona decomposition a me ka degradation, e hoʻoneʻe i ka hopena o ka hoʻoulu hou ʻana o ka ʻili a me ka hoʻoulu ʻana i ka ulu ʻana o ka cell, a ʻo ka papain hydrolyzate e hoʻokumu i kahi papa o nā kiʻiʻoniʻoni derivatives amino acid ma ka ʻili o ka ʻili, mālama i ka ʻili a maʻemaʻe. pahee;He mea maʻalahi ka papain e hana i kahi paʻakikī me nā ion keleawe i loko o ka melanin, hiki ke hoʻemi i ka hana ʻana o ka melanin a wehe i ka melanin, a ʻo ka tripeptide hydrolyzed e ka papain hiki ke kāohi pololei i ka hana tyrosine o ka melanin a hoʻopau i ka hopena o nā radical manuahi, no laila e hoʻokō i ka hopena o ke keʻokeʻo a me ka wehe ʻana i nā kiko
9. Eia kekahi, hiki ke hoʻohui pū ʻia me ka toothpaste, mouthwash, tooth powder, etc., hiki ke hoʻomaʻemaʻe i ka waha, wehe i ka tartar a me ka calculus, a hiki ke hoʻohana ʻia i nā lens contact me nā solvents ʻē aʻe Product Name Product Type Product Enzyme activity range. Huahana hua Papain pauda 50,000U /g~ 300,000U /g Māmā melemele a keʻokeʻo paʻa paʻa Liquid 50,000-800,000U/mL wai melemele māmā ʻO ka disinfectant maʻemaʻe a me ke kiʻiʻoniʻoni kālā hoʻihoʻi kālā, etc.

hihia (1)
hihia (2)

Nā kikoʻī huahana

Ka huahana conforms i ka national food safety standard GB 2760-2014 food Additive standard a me GB 1886.174-2016 enzyme preparation standard no ka ʻoihana meaʻai, a hiki ke hāʻawi i ka papain o nā ʻāpana hana enzyme like ʻole e like me nā pono o ka mea kūʻai aku.

Ka inoa huahana

ʻO ke ʻano huahana

ʻO ka pae hana enzyme huahana

Nā hiʻohiʻona huahana

papain

ʻAno pauda

50,000 U /g i 3 miliona U /g

Melemele māmā a keʻokeʻo paʻa paʻa

ʻO ke ʻano wai

50,000 U/mL a 800,000 U/ml

Wai melemele ʻeleʻele

Nā kūlana hoʻohana

Hiki ke hana i ka pae pH o 3.5-9, ka pH maikaʻi loa 5-7
Hiki ke hoʻohana ʻia i ka pae wela o 20-80 ℃, ka mahana maikaʻi loa 55-60 ℃
Hoʻohui i ka 2 i ka 3 ‰

hihia (4)

Hoʻopili huahana

ʻO ke ʻano o ka pauka: ʻeke ʻeke ʻeke alumini, 1kg×10 ʻeke / pahu;1kg×20 ʻeke / pahu;25 kg/barela
ʻAno wai: 20kg / barela


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